Score 87/100 · Order: AYCE with beef bulgogi and pork belly · $32–42 per person
Buga has been the default Korean BBQ recommendation in San Diego for years, and the AYCE math still works. The bulgogi and pork belly are the strongest tiers; skip the cheaper beef cuts and load up on marinated meat. The room is loud and always full.
Local tip: Weekday lunch AYCE runs several dollars cheaper than dinner for the same menu.